{"id":146,"date":"2024-08-22T09:05:10","date_gmt":"2024-08-22T07:05:10","guid":{"rendered":"https:\/\/gsmac.co.za\/?p=146"},"modified":"2024-08-22T09:05:10","modified_gmt":"2024-08-22T07:05:10","slug":"july-2024","status":"publish","type":"post","link":"https:\/\/gsmac.co.za\/?p=146","title":{"rendered":"July 2024"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">The Tasting&nbsp;<\/h1>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>The Whisky&nbsp;<\/td><td><strong>anCnoc&nbsp;<\/strong>&nbsp;(pronounced a-nock)&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/td><\/tr><tr><td>Supplied<\/td><td>The Chair&nbsp;<\/td><\/tr><tr><td>Region<\/td><td>Highland<\/td><\/tr><tr><td>Age &amp; Distillation&nbsp;<\/td><td>12 Year Old.&nbsp;&nbsp;<\/td><\/tr><tr><td>Special Notes&nbsp;<\/td><td>The Knockdhu Distillery.&nbsp;<\/td><\/tr><tr><td>Strength<\/td><td>43% abv. (86Proof)&nbsp;<\/td><\/tr><tr><td>Price&nbsp;<\/td><td>&nbsp;On Special R690-00 at The Whisky Brother &amp; co Hyde Park.&nbsp;<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p>The opening toast to Uisge Beatha, the \u201cWater of Life\u201d.&nbsp;<\/p>\n\n\n\n<p><strong>*<\/strong>At this stage I need to point out that Mr. MacKinnon was on a No-Alcohol regimen but did not want to miss out on the meeting.&nbsp;&nbsp;As a result all he had to offer was his Nose!&nbsp;<\/p>\n\n\n\n<p>DETAILS&nbsp;&nbsp;<\/p>\n\n\n\n<p>THE COLOUR &#8230;&#8230;..Light Straw.&nbsp;<\/p>\n\n\n\n<p>THE NOSE &#8230;&#8230;&#8230;&#8230;.Hint of lemon, very feint alcohols, Honey. It was all very hidden.&nbsp;<\/p>\n\n\n\n<p>THE TASTE &#8230;&#8230;&#8230;..Again\u2026.Very hidden,&nbsp;&nbsp;lemon, nutty, boiled sweets, vanilla. Not complex.&nbsp;<\/p>\n\n\n\n<p>THE FINISH &#8230;&#8230;&#8230; The finish is short.&nbsp;&nbsp;Even the usual pepper was almost not there!&nbsp;<\/p>\n\n\n\n<p>WITH&nbsp;&nbsp;WATER\u2026\u2026\u2026Not advised as it became even more (bland would be a bit harsh) but\u2026&nbsp;&nbsp;<\/p>\n\n\n\n<p>THE SCORE \u2026\u2026\u2026\u2026\u202672.25 average.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/p>\n\n\n\n<p>After the dessert Mr. RmK stated that the nose had improved and that he could now detect a hint of banana.\u00a0\u00a0The remaining three Gentlemen also thought that the anCnoc had improved on the palate!\u00a0<\/p>\n\n\n\n<p>FURTHER NOTES\u2026We last had a no age statement anCnoc peated bought in August 2019 and sampled evidently in January 2020.&nbsp;&nbsp;When I bought the bottle both the name and the canister were familiar to me.&nbsp;&nbsp;I have since finished the last third of the bottle and found it very easy drinking and if we still had the old Application, I would class it as a very good introduction to Highland Single Malts to the un-initiated.&nbsp;&nbsp;<\/p>\n\n\n\n<p>The Evening: the meeting closed at 20hr26 with the Closing Gambit and with grateful and enthusiastic thanks to Mrs VC from Mr JT echoed by the remaining Gentlemen.\u00a0\u00a0\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td><strong>Scoring&nbsp;<\/strong><\/td><td>&nbsp;<\/td><\/tr><tr><td>Nothing short of diabolical&nbsp;<\/td><td>&nbsp;&nbsp;0 \u2013 50&nbsp;<\/td><\/tr><tr><td>Nasty, well worth avoiding&nbsp;<\/td><td>51 \u2013 64&nbsp;<\/td><\/tr><tr><td>Very unimpressive indeed&nbsp;<\/td><td>65 \u2013 69&nbsp;<\/td><\/tr><tr><td>Usually drinkable, but don\u2019t expect the earth to move&nbsp;<\/td><td>70 \u2013 74&nbsp;<\/td><\/tr><tr><td>Average, usually pleasant, sometimes flawed&nbsp;<\/td><td>75 \u2013 79&nbsp;<\/td><\/tr><tr><td>Good, worth trying&nbsp;<\/td><td>80 \u2013 84&nbsp;<\/td><\/tr><tr><td>Very good to excellent&nbsp;<\/td><td>85 \u2013 89&nbsp;<\/td><\/tr><tr><td>Brilliant<\/td><td>90 \u2013 94&nbsp;<\/td><\/tr><tr><td>Superstar, gives a reason to live&nbsp;<\/td><td>95 \u2013 97&nbsp;<\/td><\/tr><tr><td>Nirvana<\/td><td>98 &#8211; 100&nbsp;<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>The Tasting&nbsp; The Whisky&nbsp; anCnoc&nbsp;&nbsp;(pronounced a-nock)&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supplied The Chair&nbsp; Region Highland Age &amp; Distillation&nbsp; 12 Year Old.&nbsp;&nbsp; Special Notes&nbsp; The Knockdhu Distillery.&nbsp; Strength 43% abv. (86Proof)&nbsp; Price&nbsp; &nbsp;On Special R690-00 at The Whisky Brother &amp; co Hyde Park.&nbsp; The opening toast to Uisge Beatha, the \u201cWater of Life\u201d.&nbsp; *At this stage I need to point &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/gsmac.co.za\/?p=146\" class=\"more-link\">Read more<span class=\"screen-reader-text\"> &#8220;July 2024&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-146","post","type-post","status-publish","format-standard","hentry","category-uncategorised"],"_links":{"self":[{"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/posts\/146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=146"}],"version-history":[{"count":1,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/posts\/146\/revisions"}],"predecessor-version":[{"id":147,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=\/wp\/v2\/posts\/146\/revisions\/147"}],"wp:attachment":[{"href":"https:\/\/gsmac.co.za\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gsmac.co.za\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}